Code and post transactions into the financial system ensuring adherence to financial procedures.
The primary role for this position is to process day to day accounting transactions for the project.
The successful candidate will be responsible for planning & management of all financial resources including budget planning, and supports the executive management team by offering insights and financial advice that will allow them to make the best business decisions for the company.
The Head of Credit is responsible for planning and coordinating the SACCO’s Credit function. Specifically, the management of credit risk and maintenance of risk appetite levels defined by the Board of directors.
Reporting to the Food and Beverage Supervisor and shall be responsible for daily food cost reports for all food and beverage outlets.
Ensuring proper financial management, assisting in the preparation of annual budgets and strict adherence to finance and administrative policies.
The Operations Officers are responsible for supporting the Branch Manager; ensure branch operational activities run smoothly and efficiently; provide leadership, training and limited supervision within the branch; promote business for the Bank by maintaining good customer relations and referring customers to appropriate personnel for new services.
Supporting the finance department, accountant, and management team by completing routine clerical and accounting tasks. Preparing budgets, maintaining reports, and completing basic bookkeeping and accounting duties for the company. Receiving Patients and Provide Customer care services on need basis.
Extracting general ledger reports for reconciliation and preparing reports.