Directly responsible for the overall leadership and management of the hotel and function of all employees, facilities, operation, sales, costs and profit according to standards, budgets, key results and objectives
Gelian Hotel Machakos – Sous Chef.
Control food cost by assist in training kitchen staff on proper methods of food production
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Gelian Hotel Machakos – Restaurant Supervisor.
Assist the Restaurant Manager with smooth and organized running of the restaurant according to the Standards set by the management.
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Gelian Hotel Machakos – Restaurant Manager.
Assist the F&B manager with smooth and organized running of F&B department according to the Standards set by the management.
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Gelian Hotel Machakos – Housekeeping Supervisor.
Works with public area attendants to ensure proper public area cleanliness is top notch
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Abt Associates – Chief of Party (Kisumu).
The COP’s primary responsibilities are aimed at providing overall leadership and technical direction of the entire project activity, ensuring an integrated vision among different components and actors, and a focus on achieving the results defined in the project’s scope of work
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Gelian Hotel Machakos – Food and Beverage Manager.
Coordinates with purchasing to insure that all purchases conform to Food and Beverage department purchase orders
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Gelian Hotel Machakos – Executive Housekeeper.
Comply at all times with the hotel standards and regulations to encourage safe and efficient hotel operations.
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Gelian Hotel Machakos – Credit Controller.
Formulating and implementation of debt collection and ensure all credit extended is per credit policy
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Gelian Hotel Machakos – Chief Finance Officer.
Reconciliation of sales in all revenue outlets on a daily basis
